San Fereolo Dogliani Dolcetto 2017 Basque Country and hospitality

and hospitality

this traditional pre- prohibition process of macerating the cherries imparts the herbal

cognac like quality of the whiskey

Bottled in Bond at 100 proof

situated at about 1200 meters above sea level

San Fereolo Dogliani Dolcetto 2017 Basque Country and hospitalityThe most important wine of the estate, the Dolcetto for the top wine is sourced from parcels found in prime positions, as well as the oldest vines of the estate. The 7 year wait from harvest to release reflects the importance of the "San Fereolo" to Nicoletta, who carefully tends the wine through its 3 years in large barrel before a 3 4 year hibernation in the bottle cellar.