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A red wine made mainly from Pinot Noir and a touch of Négrette
93 Pts Wine Enthusiast
meat and berry character
Love the floral character to the aromas of dark fruit
recalling candy coated licorice
Agricola Gianpiero Marrone Bussia, Barolo DOCG, Italy 2015 Santenay A red wine made mainlyThe Bussia cru is one of the largest in the appellation, and it overlaps between the comuni of Barolo and Monforte d'Alba. Gian Piero Marrone's 2015 Barolo Bussia shows pronounced, savory aromas of spice, leather and tar. There is dark fruit in there as well, with ample layers of plum, prune and blackberry. The wine offers a thin, mid weight approach, but its bits and pieces are all in the right place. This is a near term Barolo to drink within the
