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Gomez Nevado makes their Abocado from late harvest Arís from old vines added to selected barrels of Dorado
grown in calcareous clay soils at 300 meters above sea level
pine and crushed rocks confer energy to a wine of delineation and raciness
To be enjoyed with a special supper of grilled prawns or a marinated pork chop
4% abv and pairs perfectly with grilled hamburgers
Clau de Nell 'Cuvée Violette' Anjou Rouge, 2016 flavored vodka Gomez Nevado makes their AbocadoThis wine is 70% Cabernet Franc, and 30% Cabernet Sauvignon from the Loire Valley. A lovely old vine blend from the Loire Valley, this blend is medium bodied and bursting with red cherry, wild strawberry, plum, and leather. Coming to you with a touch of age this wine is ready to rock n roll with lamb, pork sausage, and even goat cheese!
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